Netting Casings
Netting is a useful alternative to butcher’s twine, as it shrinks with the meat during cooking and curing, saving you the need to tighten the twine. Perfect for cured meats.
Oversea Casing offers a complete line of Netting options :
- Ham
- Bologna
- Salami
- Pepperoni
- Turkey
- Pork
Types
Micro-Mesh™
Multipurpose Elastic Netting with ultra-fine squares that shrink with the meat
product during cooking and curing, and can be used on most meat products.
Product Features and Benefits:
- Easy to peel fine square netting
- Holds the products tightly
- Improves binding, reduces the risk of air pockets
Typical Size Guide | Other sizes available upon request
| ||||
|---|---|---|---|---|---|
Size | Squares | Flat Width | RSD* | ||
mm | in | mm | in | ||
48/70 | 48 | 70 | 2.75 | 125 | 4.95 |
48/80 | 48 | 80 | 3.15 | 140 | 5.50 |
48/90 | 48 | 90 | 3.55 | 160 | 6.30 |
48/100 | 48 | 100 | 3.95 | 180 | 7.10 |
48/100 | 48 | 110 | 4.35 | 200 | 7.85 |
Spring-Net™
Elastic Netting with patented stitch, optimal binding and premium finish for
roasting, smoking and water cooking.
Product Features and Benefits:
- Easy to peel patented Web Stitch
- Optimum pressure provided by 2-way better stretch
- Better binding and overall shape, eliminating holes, voids and air pockets
- Greatly reduced strip loss
- Available in a variety of colors
Typical Size Guide | Other sizes available upon request
| ||||
|---|---|---|---|---|---|
Size | Squares | Flat Width | RSD* | ||
mm | in | mm | in | ||
12/40 | 12 | 40 | 1.50 | 75 | 3.00 |
14.50 | 14 | 50 | 2.00 | 90 | 3.50 |
16/60 | 16 | 60 | 2.50 | 110 | 4.25 |
18/70 | 18 | 70 | 2.75 | 125 | 5.00 |
20/80 | 20 | 80 | 3.00 | 140 | 5.50 |
22/90 | 22 | 90 | 3.50 | 160 | 6.25 |
24/100 | 24 | 100 | 4.00 | 180 | 7.00 |
26/110 | 26 | 110 | 4.50 | 200 | 7.75 |
28/120 | 28 | 120 | 4.75 | 220 | 8.50 |
30/130 | 30 | 130 | 5.15 | 240 | 9.25 |
TY-Net™
Elastic Netting with functional open weave designed to replace hand tying.
Shrinks with the meat product during cooking and curing resulting in an oldworld
butcher style appearance.
Product Features and Benefits:
- Easy to peel
- Improved sliceability
- Decrease in labor costs due to efficiency
- Available in a variety of colors
Typical Size Guide | Other sizes available upon request
| ||||
|---|---|---|---|---|---|
RSD* – mm | RSD* – in | ||||
75 | 2.95 | ||||
90 | 3.55 | ||||
110 | 4.35 | ||||
125 | 4.90 | ||||
140 | 5.50 | ||||
160 | 6.25 | ||||
180 | 7.10 | ||||
200 | 7.85 | ||||
220 | 8.65 | ||||
240 | 9.45 | ||||
